Beijing Ruida Technology Co., Ltd.

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Large Volume Egg Dough Cream Mixer for Bakery/ Confectionery

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Beijing Ruida Technology Co., Ltd.
City:beijing
Province/State:beijing
Country/Region:china
Contact Person:MsNicole Wu
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Large Volume Egg Dough Cream Mixer for Bakery/ Confectionery

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Place of Origin :China
MOQ :1
Price :Negotiable
Payment Terms :T/T, Negotiable
Supply Ability :30 sets per month
Delivery Time :20 days
Packaging Details :Plywood box or pallet packaging
Voltage :380V
Warranty :1 Year
Application :Food Industry,SNACK
Condition :New
Usage :For mixing
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Large Volume Egg Dough Cream Mixer for Bakery/ Confectionery

Main characteristics

Using principle of planetary motion, blender makes planetary motion in barrel to make food fully mixed.

Stable, multi-functional, easy to operate, high work efficiency.

This food mixer machine is used in confectionery factories, food factories, dim sum shops, as well as in pharmaceutical factories, chemical plants, etc. for preparation of raw materials.

Large Volume Egg Dough Cream Mixer for Bakery/ Confectionery

Welcome to contact us for more information!

Contact: Nicole Wu

Email: ruidatech8@163.com

Skype: Nicolewu88

Tel. & Whatsapp: +86 135 2124 8063

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